Rosso Pasta Bar was born from travels through Italy, where pasta and gelato aren’t just food, they’re a way of life. Inspired by fresh ingredients, bold flavours, and the beautiful simplicity of Italian cuisine, Rosso brings that energy to Toronto.

Fresh pasta is made daily, gelato is spun on site, and every cup is crafted with the kind of care you’d find on the streets of Rome. The result is authentic Italian food with a modern, fast-casual approach, perfect for a quick lunch or a meal worth coming back for.

Fresh pasta. Bold flavour. Italian-inspired, Toronto-made.