Author: Kyra Mills

Wellington Market at The Well is a destination-worthy food hall where a splendid collection of local vendors hawk a cornucopia of delicious things. Just days post-opening, the locally-focused market buzzes with hordes of eager eaters keen on savouring something new. From Hooky’s and Sweetie Pie to Rosie’s Burgers and Gus Tacos, the market is populated with a who’s who of Toronto’s fast-casual … Continued

It’s the summer of fancy food courts. The newest one, on the lower ground level of the Well, sets itself apart with an event space, a dog-friendly policy, board game rentals (run by Snakes and Lattes), free-flowing booze (every inch of its sprawling 70,000 square feet is licensed), a grocery store and Friday DJ nights.  … Continued

“You’re going to see more of them over time and you’re going to have, I think, a population that really desires these new kinds of food experiences,” said Jonathan Gitlin, chief executive of RioCan Real Estate Investment Trust. “There’s a lot of room and space for more of these types of markets.” His company recently … Continued

Starting this Fall, RioCan welcomes the initial wave of the carefully curated retail mix that will establish The Well as Toronto’s newest community. Source: The Well Toronto

The Well, a new mixed-use development bordering Front, Spadina, and Wellington, will soon welcome three new chef-driven Oliver & Bonacini restaurants. On the 38th floor of 8 Spadina Ave. will be Aera, a luxuriously appointed steakhouse, sushi counter, cocktail bar, and rooftop terrace. Downstairs facing Wellington Street West, unruffled Southern French fare will roost at … Continued

The Collection will offer customers an array of products. Including the adidas Originals line, which will be heavily featured, as well as exclusive collaborations, and premium collections. Source: Style Democracy: A New Adidas Flagship Joins The Well In Toronto